June is the perfect month for this kind of baking. Dense, moist and gingery – its just the thing to make a grey day bright. Preheat the oven to 180 […]
Pumpkin, Almond + Date Cookies with Chocolate Drizzle
By | LastUpdated May 1, 2023
Pumpkin puree is super handy to have in the freezer and a quick, easy way to use up the old slice of squash in the crisper, or any stored pumpkin […]
Delicious Dried Apples
By | LastUpdated April 1, 2023
Dried apples are one of the most useful (and easy) of winter preserves. Its the way to go for apples that are damaged in anyway and wont store well – […]
Rose Petal Almond Cake
By | LastUpdated January 1, 2023
Bring your rose petals to the table with this beautiful, easy, show stopper of a cake! This recipe comes to us from “My Petite Kitchen Cookbook” by Eleanor Ozich. I’ve tweaked […]
